Menus
Inspired by classic French Brasserie cuisine, our menu features a selection of authentic and familiar dishes. Offerings include seasonally driven hors d’oeuvres, crudités, and entrees, as well as innovative raw bar preparations.
- Dinner
- Dessert
- Brunch
- Cocktails, Beer, & Wine by the Glass
- Wine by the Bottle
- Apéro Hour at Bar Vauté
Plats Froid
-
Caviar de la Banque
warm blini, house crème fraiche, chive, farm egg
MKT
-
Chilled Oyster on the Half Shell
served with cocktail sauce, mignonette, lemon
1/2 Dozen $24
Dozen $48
-
Frenched Oysters
crème fraiche, cucumber, champagne mignonette, espelette, caviar
$7
-
Cocktail de Crevettes
cocktail sauce, espelette, lemon
$19
-
Crab Ravigote
caper, celery leaf, dijon, benne cracker
$21
Fruits de Mer
-
Plateau de la Banque
6 oysters on the half shell, cocktail de crevettes, crab ravigote, benne crackers
$45
-
Tour de la Banque
12 oysters on the half shell, cocktail de crevettes, crab ravigote, benne cracker
$90
Salades
-
Frisee Salad
d'anjou, lardon, dijon vinaigrette
$15
-
Roasted Beet Salad
roquefort, walnut, vièrge, rosemary
$17
Hors D’ Oeuvres
-
Escargots
baguette, brown butter, fines herbes, brioche crumble
$19
-
Chef's Selection of Cheeses
dijon, preserves, pickled vegetable, marcona almonds, benne cracker
$26
-
Steak Tartare
C.A.B prime beef, caper, shallot, crème fraiche, chive, quail egg, sesame crackers
$24
-
French Onion Soup
vidalia, provolone, crouton
$14
L'Abattoir
-
Burger de la Banque
gruyere, truffle aioli, arugula, cornichon, pommes frites
$19
add seared foie gras $24
-
Steak Frites
certified angus beef hanger steak, pommes frites, sauce de la banque
$34
-
Chicken Chasseur
joyce farms chicken breast, tomato braised mushrooms, salade verte
$36
-
Joyce Farms Duck Breast
confit leg, white bean cassoulet, garlic sausage
$38
La Mer
-
Pan-Seared Scallops
vidalia soubise, local mushrooms, bordeaux gastrique
$36
-
Dijon Crusted Salmon
vidalia soubise, beluga lentils, pistou
$28
-
Lowcountry Bouillabaisse
mussels, clams, shrimp, calamari, new potato, piquillo rouille, crostini
$36
-
Mussels and Frites
smoked bacon, cream, shallot, fine herbs
$24
À Partager
-
Pommes Frites
sauce de la banque
$9
-
Crispy New Potatoes
dijonaisse, espelette
$10
-
Petits Pains
housemade brioche, whipped butter
$7
-
Butternut Squash Gratin
brown butter almonds
$14
-
Crispy Brussel Sprouts
sherry gastrique
$10
Le Dessert
-
Honey Rosemary Crème Brûlée (GF)
honey rosemary custard, carmelized sugar
$12
-
Chocolate Pomegranate Entrement
chocolate torte, pomegranate curd, chocolate mousse, pomegranate coulis
$14
-
Pumpkin Spice Crepe Cake
pumpkin mascarpone, butterscotch, pumpkin seed praline
$15
-
Profiteroles
vanilla ice cream and chocolate sauce
$13
-
Apple Tarte Tatin
caramelized apple, puff pastry ice cream
$14
Vin de Dessert
-
La Tour Blanche Sauternes
2017
$8
-
Fonseca Tawny Port
10 Year
$10
-
Presidential Tawny Port
20 Year
$18
-
Henri Champliau Rose Demi-Sec "Wild Miss"
$13
Cognac & Armagnac
-
Remy Martin VSOP
$17
-
Delord
25 Year
$26
-
Sempe VSOP
$18
-
Pierre Ferrand 1840
$15
Pâtisserie
-
Housemade Brioche
$7
-
Croissant
$5
-
Croissant au Chocolat
$5
-
Brunch Profiteroles
$10
-
Sticky Bun
$8
-
Kougin Amann
$8
-
Supreme Croissant
$8
Caviar Service
-
Caviar de la Banque
warm blini, house crème fraiche, chive, farm egg
MKT
Les Oeufs et Classiques
-
Omelette
gruyère, home fries, salade verte
$18
Add Lump Blue Crab $9
Add Caviar $20
-
Croque Madame
tiller sourdough, smoked ham, mornay, poached egg, home fries, salade verte
$20
-
Quiche Lorraine
lardons, spinach, gruyère, pistou, salade verte
$16
-
Eggs Benedict
poached eggs, neuskes canadian bacon, hollandaise, home fries, salade verte
$20
-
Brioche French Toast
pumpkin mousse, crème anglaise, almond crumble
$18
Fruit de Mer
-
Oysters on the Half Shell
cocktail, red wine mignonette, lemon
1/2 Dozen $24
1 Dozen $48
-
Plateau de la Banque
6 oysters on the half shell, 3 clams, cocktail de crevettes, crab ravigote, sesame crackers
$45
-
Tour de la Banque
12 oysters on the half shell, 6 clams, cocktail de crevettes, crab ravigote, sesame crackers
$90
Hors D'oeuvres
-
Roasted Beet Salad
roquefort, walnut, vièrge, rosemary
$14
-
Crab Ravigote
spring onion pistou, pickled shallot, benne cracker
$22
-
Cocktail de Crevettes
cocktail sauce, espelette, lemon
$19
-
Frisee Salad
d'anjou, lardon, dijon vinaigrette
$15
Entrees
-
Burger de la Banque
gruyere, truffle aioli, arugula, cornichon, home fries
$19
-
Steak Frites
certified angus beef hanger steak, home fries, sauce de la banque
$32
-
NC Trout
haricots verts, sauce gribiche, brioche crumb
$28
-
Chicken Chasseur
joyce farms chicken breast, tomato braised mushrooms, salade verte
$36
A Partager
-
Applewood Smoked Bacon
$10
-
crispy new potatoes
$7
-
3 Farm Eggs
$9
-
Fresh Berries
$7
-
Honey Almond Granola and Yogurt
$7
-
Haricots Verts
$7
Cocktails
-
Pineapple Fountain
elijah craig bourbon, pineapple campari, carpano antica, coconut
$16
-
French Martini
Tito's, Chambord, Pineapple, Lime
$14
-
Apricot Fields
tequila, ancho reyes chili liqueur, apricot, lime
$14
-
C'est Parfait
cathead vodka, local berries, yogurt, lemon, mint
$15
-
French 75
butterfly pea flower-infused gin, citrus, bubbles
$13
-
Maybe It's Cold Outside
diplomatico exclusiva, hamilton pot still gold, fernet branca, lime, demerara
$15
Spirit Free & Sober-Curious
-
Schrute Farms 75
beets, orgeat, lemon, non-alcoholic champagne
$10
-
Poire for the Course
pear, ginger, lime, angostura
$8
-
Green Fairy on the Pink Cloud
dealcoholized absinthe, blueberry, demerara, tonic, lime
$10
-
Hot Honey in the Afternoon
pineapple, hot honey, lime, bitters
$9
Wines by the Glass
-
Brut Rosé
jean-charles boisset no. 69, burgundy nv
$18
-
Brut
Bailly Lapierre Brut Crémant de Bourgogne
$15
-
Champagne Brut
Moet & Chandon Imperial
$26
-
Champagne Blanc de Blancs
Le Mesnil Grand Cru
$32
-
Côtes du Rhône Blanc
Panicaut, Rhône Valley 2022
$15
-
Sauvignon Blanc
guy allion, touraine loire valley 2023
$11
-
Picpoul de Pinet
jadix, languedoc-roussillon 2022
$12
-
Chardonnay
domaine de bernier, loire valley 2021
$12
-
Chablis
christophe patrice, burgundy 2021
$20
-
Viognier
jean-luc colombo "la violette", languedoc 2022
$15
-
Rosé
cicada's song, var 2023
$15
-
Gamay
terres blondes “val de loire”, loire valley 2020
$12
-
Cabernet Franc
nicolas reau 'ange', loire valley 2022
$16
-
Rouge
domaine nudant, hautes-côtes de nuits, burgundy 2022
$20
-
Côtes-du-Rhône
domaine de la solitude, rhône valley 2022
$14
-
Malbec
château du cèdre héritage, cahors 2020
$13
-
Bordeaux
château bellevue peycharneau, sainte-foy 2020
$16
-
Bordeaux
château lassègue ‘les cadrans’, saint-émilion 2020
$20
-
Sparkling Chenin Blanc Brut
charles bove, loire valley nv
$13
Beer On Draft
-
Cooper River Golden Ale
Charleston, SC
$9
-
Kronenbourg 1664
Strasbourg, France
$8
-
Holy City Washout Wheat
Charleston, SC
$9
-
Wicked Weed Peroni Hazy IPA
Asheville, NC
$9
Bottles & Cans
-
Athletic Non-ABV
Milford, CT
$7
-
Austin Eastsiders Cider
Austin, TX
$7
-
Lo-Fi Mexican Lager
Charleston, SC
$9
-
Revelry Lefty Loosey IPA
Charleston, SC
$8
-
Munkle Pilsner
Charleston, SC
$7
-
Michelob Ultra
St. Louis, Mo
$5
Apéro Hour at Bar Vauté
Every Monday - Wednesday from 4 - 6 p.m.
-
Oysters on the Half Shell
$3
-
Chef's Selection of Cheeses
$12
-
Vins de la Maison
Rouge, Blanc, Rose
$7
-
Kronenbourg 1664
Draft
$7
-
French 75
Botanical-infused gin, citrus, champagne
$10
-
Lillet Spritz
Lillet blanc, soda, citrus
$10
-
One Broad Old Fashioned
Evan Williams black label, demerara, bitters
$10