Menus
Inspired by classic French Brasserie cuisine, our menu features a selection of authentic and familiar dishes. Offerings include seasonally driven hors d’oeuvres, crudités, and entrees, as well as innovative raw bar preparations.
- Dinner
- Dessert
- Brunch
- Cocktails, Beer, & Wine by the Glass
- Wine by the Bottle
- Apéro Hour at Bar Vauté
Plats Froid
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Caviar de la Banque
warm blini, house crème fraiche, chive, farm egg
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Chilled Oyster on the Half Shell
served with cocktail sauce, mignonette, lemon
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Frenched Oysters
crème fraiche, cucumber, champagne mignonette, espelette, caviar
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Cocktail de Crevettes
cocktail sauce, espelette, lemon
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Crab Ravigote
caper, celery leaf, dijon, benne cracker
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Marinated Mussels
pernod, lemon vierge, benne cracker
Fruits de Mer
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Plateau de la Banque
6 oysters on the half shell, cocktail de crevettes, crab ravigote, benne crackers
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Tour de la Banque
12 oysters on the half shell, cocktail de crevettes, crab ravigote, benne cracker
Salades
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Local Bibb Salad
plum, cucumber, brioche crumb, heirloom tomato, cured egg yolk, champagne vinaigrette
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Roasted Beet Salad
fourme d’ambert, pink peppercorn, sunflower seeds, scallion pistou
Hors D’ Oeuvres
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Escargots
baguette, brown butter, fines herbes, brioche crumble
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Steak Tartare
C.A.B prime beef, caper, shallot, crème fraiche, chive, quail egg, sesame crackers
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Chef's Selection of Cheeses
dijon, local honey, cornichon, olives, lavash
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Provencale Tomato Tartine
boursin, tiller baking co. sourdough, sherry gastrique, vierge
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Seared Foie Gras
sc peach coulis, chutney, almond, house brioche
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SC Tuna Crudo
olive tapenade, lemon vierge, cashew
L'Abattoir
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Burger de la Banque
gruyere, truffle aioli, arugula, cornichon, pommes frites
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Joyce Farms Chicken Breast
red wine braised mushroom, lardons, chicken jus, salade verte
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Duck Breast Cassoulet
confit leg, garlic sausage, white beans
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Steak Frites
certified angus beef hanger steak, pommes frites, sauce de la banque
La Mer
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Lowcountry Bouillabaisse
shrimp, clams, mussels, artichoke, fennel, new potatoes, baguette
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SC Red Snapper
provençal tomato, butter beans, caramelized fennel
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Mussels and Frites
smoked bacon, cream, shallot, fine herbs
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N.C. Trout
haricots verts, sauce gribiche, brioche crumb
À Partager
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Pommes Frites
sauce de la banque
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Crispy New Potatoes
dijonaisse, espelette
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Haricots Verts
sherry gastrique, toasted almond
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Sweet Corn Gratin
fennel and celery cream, brioche crumb
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Petits Pains
housemade brioche, whipped butter
Le Dessert
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Crème Brûlée (GF)
vanilla bean, seasonal berry
$12
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Caramelized Brioche
brioche ice cream, brown butter crumble
$14
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Caramel Chocolate Entrement
chocolate joconde, feuilletine, pistachio, caramel glaze
$14
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Crepe Cake
peach mascarpone, spiced compote, brown butter crumble
$15
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Profiteroles
vanilla ice cream and chocolate sauce
$13
Vin de Dessert
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La Tour Blanche Sauternes
2017
$8
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Fonseca Tawny Port
10 Year
$10
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Presidential Tawny Port
20 Year
$18
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Henri Champliau Rose Demi-Sec "Wild Miss"
$13
Cognac & Armagnac
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Remy Martin VSOP
$17
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Delord
25 Year
$26
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Sempe VSOP
$18
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Pierre Ferrand 1840
$15
Caviar Service
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Caviar de la Banque
warm blini, house crème fraiche, chive, farm egg
MKT
Fruit de Mer
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Oysters on the Half Shell
cocktail, red wine mignonette, lemon
1/2 Dozen $24
1 Dozen $48
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Plateau de la Banque
6 oysters on the half shell, 3 clams, cocktail de crevettes, crab ravigote, sesame crackers
$45
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Tour de la Banque
12 oysters on the half shell, 6 clams, cocktail de crevettes, crab ravigote, sesame crackers
$90
Hors D'oeuvres
-
Local Bibb Salad
cucumber, brioche crumb, champagne vinaigrette
$15
-
Roasted Beet Salad
fourme d’ambert, pink peppercorn, sunflower seeds, scallion pistou
$14
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Crab Ravigote
spring onion pistou, pickled shallot, benne cracker
$21
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Cocktail de Crevettes
cocktail sauce, espelette, lemon
$19
Entrees
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Burger de la Banque
gruyere, truffle aioli, arugula, cornichon, home fries
$19
-
Steak Frites
certified angus beef hanger steak, home fries, sauce de la banque
$28
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Joyce Farms Chicken Breast
roasted chicken breast, mushroom, onion, bacon, red wine, chicken jus, banyuls vinegar
$26
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Provençale Tomato Tartine
boursin, tiller baking co. sourdough, sherry gastrique, vierge
$17
Les Oeufs et Classiques
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Omelette
gruyère, home fries, salade verte
$18
Add Lump Blue Crab $9
Add Caviar $20
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Croque Madame
tiller sourdough, smoked ham, mornay, poached egg, home fries, salade verte
$20
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Quiche Lorraine
lardons, spinach, gruyère, pistou, salade verte
$16
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Eggs Benedict
poached eggs, neuskes canadian bacon, hollandaise, home fries, salade verte
$20
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Brioche French Toast
pumpkin mousse, crème anglaise, almond crumble
$18
A Partager
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Applewood Smoked Bacon
$10
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crispy new potatoes
$7
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Fresh Berries
$7
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3 Farm Eggs
$9
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Honey Almond Granola and Yogurt
$7
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Haricots Verts
$7
Pâtisserie
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Housemade Brioche
$7
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Croissant
$5
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Croissant au Chocolat
$5
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Brunch Profiteroles
$10
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Sticky Bun
$8
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Kougin Amann
$8
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Supreme Croissant
$8
Cocktails
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Pineapple Fountain
elijah craig bourbon, pineapple campari, carpano antica, coconut
$16
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French Martini
Tito's, Chambord, Pineapple, Lime
$14
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Apricot Fields
tequila, ancho reyes chili liqueur, apricot, lime
$14
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C'est Parfait
cathead vodka, local berries, yogurt, lemon, mint
$15
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Planter’s Punch
light and dark rums, pineapple, citrus, pomegranate, angostura
$14
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French 75
butterfly pea flower-infused gin, citrus, bubbles
$13
Spirit Free & Sober-Curious
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Schrute Farms 75
beets, orgeat, lemon, non-alcoholic champagne
$10
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Poire for the Course
pear, ginger, lime, angostura
$8
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Green Fairy on the Pink Cloud
dealcoholized absinthe, blueberry, demerara, tonic, lime
$10
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Saint Tropez Sunburn
pineapple, lime, orgeat, hellfire bitters, espellette pepper, salt rim
$9
Wines by the Glass
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Brut Rosé
jean-charles boisset no. 69, burgundy nv
$18
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Brut
Bailly Lapierre Brut Crémant de Bourgogne
$15
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Champagne Brut
Moet & Chandon Imperial
$26
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Champagne Blanc de Blancs
Le Mesnil Grand Cru
$32
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Côtes du Rhône Blanc
Panicaut, Rhône Valley 2022
$15
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Sauvignon Blanc
guy allion, touraine loire valley 2023
$11
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Picpoul de Pinet
jadix, languedoc-roussillon 2022
$12
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Chardonnay
domaine de bernier, loire valley 2021
$12
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Chablis
christophe patrice, burgundy 2021
$20
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Viognier
jean-luc colombo "la violette", languedoc 2022
$15
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Rosé
cicada's song, var 2023
$15
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Gamay
terres blondes “val de loire”, loire valley 2020
$12
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Cabernet Franc
nicolas reau 'ange', loire valley 2022
$16
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Rouge
domaine nudant, hautes-côtes de nuits, burgundy 2022
$20
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Côtes-du-Rhône
domaine de la solitude, rhône valley 2022
$14
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Malbec
château du cèdre héritage, cahors 2020
$13
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Bordeaux
château bellevue peycharneau, sainte-foy 2020
$16
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Bordeaux
château lassègue ‘les cadrans’, saint-émilion 2020
$20
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Sparkling Chenin Blanc Brut
charles bove, loire valley nv
$13
Beer On Draft
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Cooper River Golden Ale
Charleston, SC
$9
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Kronenbourg 1664
Strasbourg, France
$8
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Holy City Washout Wheat
Charleston, SC
$9
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Wicked Weed Peroni Hazy IPA
Asheville, NC
$9
Bottles & Cans
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Athletic Non-ABV
Milford, CT
$7
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Austin Eastsiders Cider
Austin, TX
$7
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Lo-Fi Mexican Lager
Charleston, SC
$9
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Revelry Lefty Loosey IPA
Charleston, SC
$8
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Munkle Pilsner
Charleston, SC
$7
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Michelob Ultra
St. Louis, Mo
$5
Apéro Hour at Bar Vauté
Every Monday - Wednesday from 4 - 6 p.m.
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Oysters on the Half Shell
$3
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Chef's Selection of Cheeses
$12
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Vins de la Maison
Rouge, Blanc, Rose
$7
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Kronenbourg 1664
Draft
$7
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French 75
Botanical-infused gin, citrus, champagne
$10
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Lillet Spritz
Lillet blanc, soda, citrus
$10
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One Broad Old Fashioned
Evan Williams black label, demerara, bitters
$10